A nutritionist said that
strawberry is well-known as the most appetizing and nutritious fruit and it is one of the potential sources of protein, carbohydrates, fats and vitamin.
This is because
strawberry breeders have been aiming for fruit with particular (and marketable) properties such as uniform appearance, large fruit, freedom from disease and long shelf-life.
Apart from the fruit, pectin is the next most important ingredient when making
strawberry jam.
Combining the best of summerfruit, erlenbacher's
Strawberry & Raspberry Yoghurt Slices are the ideal light bite with an abundance of real fruit pieces topping a yoghurt cream ripple and soft cake sponge.
La Trinidad is also known for being the "salad bowl" of the North and the "Rose garden" of the country aside from being the top producer of
strawberry in the country.
Strawberry cultivated during the month of October and it started giving fruits in January till late March and that the fruit maturity period was short and ranged from 30 to 40 days.
In terms of what's resonating at retail,
strawberry trend spotters like Cindy Jewell, director of marketing for California Giant Berry Farms, also in Watsonville, have determined that bigger is better.
STRAWBERRY SORBET 350g sugar 250ml water 60g of glucose 500g of
strawberry puree METHOD Place all of the ingredients except the puree in a pan and bring to the boil remove from the heat add the
strawberry puree and churn.
This recipe is from Sweet Eve to help support Breast Cancer Care's
Strawberry Tea campaign.
It differs from other
strawberry species of the region, having hairs on the upper side of its leaves; a different-shaped middle leaflet; comma-shaped, small brown fruits, achenes, on the
strawberry surface; and 10 sets of chromosomes, unlike the eight sets of chromosomes of the commercial
strawberry.
I love strawberries in every form, but
strawberry cookies are my favorite.
Try Country-Style
Strawberry Shortcake,
Strawberry Tiramisu,
Strawberry Ice,
Strawberry and Arugula Salad, and more
strawberry-laden delights.
Abi Hacon Williams, beauty manager at Park Plaza's Laguna Health & Spa in Cardiff, shares her tips for
strawberry skincare, while Rimante Svedarauskaite, manager of the Laguna Bar, shares her favourite summer
strawberry cocktail recipes.
The objective of the present research was to study the post-harvest changes in quality attributes of fully ripened
strawberry fruit during cold storage.
A freshly picked, ripe
strawberry is brilliantly shiny and plump, with its calyx a bright vibrant green and not wilted.
