marinate

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marinate

n. to wait calmly for something to happen. I’ll just sit here and marinate until you figure out what you want us to do.
References in periodicals archive ?
There are several methods for the practical application of meat marination including injection, immersion, tumbling, or their combination (Bauermeister and McKee, 2005).
Rosemary oil amount and actual marination time (second stage sample) determined by the design were found as 0.
Standalone Machines featured Skinners, Portioners, Deli Slicer, Bandsaw, Marination Tumbler, Meat Harvesters, Flattener, Checkweigher and Scales.
At booth 5249 in Hall 4 CFS will introduce its entire range of preparation, marination, processing and packaging equipment, packaging materials, as well as its range of complete processing and packaging solutions.
The key units in the new high-speed marination system are a MEPSCO BI-244RCB injector and a Safeline micro, processor-based PowerPhase metal detector.
In most cases, the maximum amount of added marination should not exceed 12% to 15% of the total weight of the bird.
Ryan will demonstrate how he uses the FoodSaver(R) Vacuum Packaging System in his own home kitchen - from flavor infusing rapid marination through the cooking process and finishing with food preservation.
The long marination, Cerdeno said, is just like cooking the pork.
As a natural flavor enhancer, salt also increases the flavor intensity of meat or meat products through the marination process (Gillette, 1985).
SERVES 4-6 | PREP 30 MINS PLUS 36 HRS FOR MARINATION | COOK 2 HRS
Made with minced meat from a particular part of the leg -- there's only 300-330gm of this fat-free cut in each leg -- its preparation involves six hours in marination alone.
Good preparation also includes proper marination - marinate the meat (chicken, fish or mutton) with the same spices.
The grills don't smell 'fishy' because before marination they are dipped in a lemon bath with fresh herbs like basil and rosemary.
The Catalogue shows how innovative the CFS food processing and packaging solutions support is, from a single machine or packaging material to a complete production line for the preparation, marination, processing, slicing and packaging of meat, poultry, fish, seafood and cheese based products.
CFS specializes in performance focused solutions for the food industry, from a single machine or packaging material to a complete production line for the preparation, marination, processing, slicing and packaging of primarily meat, poultry, fish, seafood and cheese-based products.