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This transfer is the result typically of abrasion of the colored fiber by the fiber incumbent on the crock meter.
Stoneware pottery used for crocks is fired at very high temperatures making it durable, dense, impermeable and hard enough to resist scratching.
There's no better place to watch exciting live harness racing and the culmination of the Crock of Gold competition than at Tir Prince under the floodlights with the fairground and sea in the background.
This time he hurled that boulder toward the thick, hard crock.
ALA which is why you'll see "omega-3" claims on spreads like Olivio, Country Crock Omega Plus (or Plus Light), Promise, Land O'Lakes Margarine, Fleischmann's, I Can't Believe It's Not Butter
The programme also features a packed race card with live coverage of both The Crock of Gold and Welsh Cup's latest stages, the Derby for three year olds and a big race for the trotters.
uk); Third prize: Lakeland compost crock apple; Organic Gardening by Geoff Hamilton, pounds 16.
Newport YMCA relied upon the power of Lewis Sommers, while Crock operated behind attack-leader Tony Wallis for Taff's Well.
Slow food' has been a term utilized for crock pot cookbooks, so it's a little surprising to find it in the title of a culinary exploration of Bay Area restaurants.
The Ford crock test was chosen because it is one of the most severe.
Mawson's sarsaparilla is sold in either eye-catching retro stone 500ml crock bottles with a swing-top or stylish 375ml glass bottles.
debuts Country Crock Side Dishes-fully-prepared, chilled sides that are ready to microwave and serve in five minutes, a convenient meal solution for busy consumers.
Unilever Best Foods North America has introduced Country Crock Side Dishes, billing the brand as the first national chilled meal line.
On the homestead in Germany at the end of summer, it is time to salt away what is left in the garden--along with the obligatory big crock of sauerkraut.
Is it possible to cook tofu in a crock pot to substitute for beef or chicken in those recipes calling for meat?