cooked


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Related to cooked: cooked up

be cooked

To be in serious trouble; to be ruined, finished, or defeated. If mom and dad find out we took their car out last night, we're cooked! Down by 45 points with only two minutes left in the game, it's pretty safe to say that the home team is cooked at this point.
See also: cook

cooked

mod. alcohol or drug intoxicated. Pete is cooked, fried, boiled, baked—drunk.
See also: cook
References in periodicals archive ?
Spinach is America's most popular dark leafy green, and is very high in calcium and iron, though these nutrients are best absorbed by the human body when the leaves are cooked. If you are new to trying greens, spinach is a good variety to start experimenting with, since it is relatively mild and the flavor will be familiar.
No Salmonella was isolated from samples of cooked carnitas, raw pork, the holding tray, or the serving tongs obtained from the Chicago grocery on August 24.
As expected, the longer the burger was cooked, the less pink the center portion appeared.
Hine seems to assume that before the media told them otherwise, women happily cooked and cleaned, oblivious to possible dissatisfaction.
The total amount of meat product reworked, reprocessed, cooked, and sold again comes to 1.7 million pounds out of 5.2 million pounds recalled.
After the temperature is brought down, the ingredient is then placed in the hot liquid or water and cooked. Eggs cooked by poaching are healthier than fried ones as no fat is used in poaching.
All cooked rice must be stored in the refrigerator for food safety.
Chapman notes that for men who did cook, each year in which they cooked appears to contribute more to their lung cancer risk than each year in which they smoked.
Also it is difficult to tell when meat is cooked properly on the barbecue as it tends to brown quickly on the outside, without cooking on the inside.
They're marinated, seasoned (and sometimes cooked) one-or-two-pound packages of meat.
2 chicken bouillon cubes 1 cup Minute Rice 1 box stuffing mix 1 large can cooked chicken
* Mustards, collards, and mixed greens can be cooked right from the freezer.
that can mean dissolving connective tissue." (As with Daniel's signature short ribs that are cooked for 30 hours at precisely 66 degrees Celsius, bagged, then held, and reheated for five minutes.) Talk about tender to the bone.
They must make sure that meat is cooked well enough to destroy bacterial hazards but not so much that it forms compounds that can increase cancer risk.