baked


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Related to baked: Baked beans, baked potato

baked

1. slang Intoxicated, usually with marijuana. Man, I got totally baked last night and hardly remember a thing.
2. slang Having had sun exposure, resulting in either a burn or tan. Do we have any aloe? I fell asleep on the beach and got baked, ugh.

half-baked

Ill-conceived; not well thought out or planned. Likened to something that has only cooked in the oven for half the time necessary. Stop coming up with these half-baked schemes! They'll never work! I could tell the project was only half-baked from the beginning, but I kept my head down and said nothing.

If I knew you were coming, I'd have baked a cake

An expression of one's excitement when they have seen someone unexpectedly. Oh my gosh, If I knew you were coming, I'd have baked a cake! How wonderful to see you, Ted!
See also: baked, cake, have, if, knew

baked

1. mod. sunburned. I was out in the sun until I got totally baked.
2. mod. alcohol or drug intoxicated. I’ve never seen anybody so baked.

half-baked

1. mod. badly thought out. It would have been approved if it weren’t so half-baked.
2. mod. alcohol intoxicated. Fred got himself sort of half-baked every Saturday night.

If I knew you were coming, I'd have baked a cake

An expression of delighted surprise at finding someone whose appearance was unanticipated. The title of a 1950 hit record by Eileen Barton, the phrase quickly caught on, and for at least a decade thereafter anyone who appeared where least expected was likely to be greeted with “If I knew you were coming, I'd have baked a cake.”
See also: baked, cake, have, if, knew
References in periodicals archive ?
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'Ohmgod sgood,' I mumbled as the double baked crust crumbled, flooding my mouth with the airy cheese mousse filling.
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As a result of increased demand for gluten free baked goods, the Bake House moved to new premises in November 2013.
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She believes there is more demand for baked goods than ever before.
BAKE OFF WHIPS UP BUSINESS FRENZY WITH SELF-RAISING BAKERIES
This method is used when the filling doesn't need to be baked at all, or baked as long as the crust, or when the filling will cause the crust to become soggy.
TIPS ON PREVENTING A SOGGY PIE CRUST
It's blissfully easy to achieve, whether you cheat with baking kits or get inspired by the new series of The Great British Bake Off on BBC Two and impress family and friends with BIM (Baked It Myself) goodies.
Chefs issue kitchen bake-up call; ... to interiors GUIDE Baking's about so much more than cooking - it's about making a house a home. As The Great British Bake Off returns, Gabrielle Fagan asks celebrity bakers for their secrets
Since I haven't baked a cake from scratch in 25 years, I feel qualified to tell you that baking from scratch deserves food marketers' attention and promotion, especially since these are troubled times.
Cake-baking therapy
Rich Products Corporation has pioneered the industry's first line of fresh bread that can be taken directly from the freezer and baked in the oven, eliminating the time-consuming preparing and "proofing" process otherwise necessary to make freshly baked bread.
Rich's launches industry's first "freezer-to-oven" fresh baked bread: breakthrough "freezer-to-oven" technology produces first "Fresh 'n Ready[TM]" Classic Sandwich Breads, allowing foodservice venues to easily and economically serve fresh-baked bread
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Irish manufacturer of quality baked goods Coolmore Foods has increased its baking capacity by 50 per cent after adopting innovative Serpentine continuous convection baking technology from industrial baking experts, Auto-Bake.
Increasing capacity through Auto-Bake
The research results suggest it is possible to produce a microwave-baked cake with equal, if not improved, textural properties as compared to cake that is baked convectively.
Microwave cake baking offers improved textural properties
"There is no other bakery nearby where residents, students and businesses could purchase cakes or other quality baked goods.
Rose gets the Crumbs
Augustine wrote that "his mother let no day pass without bringing her offering [bread] to the altar." While the breaking of the bread was certainly a communal event, the baking was, too, since it was often baked in village ovens.
In the baking of the bread: making the bread that becomes Christ's Body gave me a new appreciation for the Eucharist
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