3 Lemon pork & potato Marinate
pieces of pork fillet and halved, parboiled baby potatoes in olive oil, rosemary, lemon juice and zest.
Put the 36 anchovy fillets into a Put the 36 anchovy fillets into anchovies to this stage, cover and leave them to marinate
for up to three days if you wish.
Pour over steaks and leave to marinate
for at least 30 minutes, or overnight if possible.
When consumers or foodservice operators are ready to marinate
, they squeeze the marinade pocket, breaking the seal between the two pockets.
ground pepper 1/2 cup orange juice Combine the ingredients and marinate
the fish for up to 30 minutes.
1 day, covered and chilled 1/4 cup extra-virgin olive oil 1/4 cup lime juice, plus the zest of 2 limes 2 tbsp.
The secret of any good barbecue is the marinade and allowing time for the meat to marinate
For safety, marinate
meat in the refrigerator, unless you plan to cook the meat within 30 minutes.
Add oil, thyme and rosemary, and let marinate
These are a fast and foolproof way to add flavor to meats without having to marinate
in glass or stainless steel containers so the flavors of the marinade aren't altered.
your meat in a zip-lock bag for three hours or overnight.
You can also marinate
the roast in a resealable plastic bag.
for 4 to 6 hours or overnight, turning occasionally.
at room temperature for 1 hour or overnight in the fridge.